Basilicata, Authentic Italy: A Journey to the Heart of the Mezzogiorno
By Karen Haid
4.2 out of 5
Language | : | English |
File size | : | 6356 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 240 pages |
Basilicata, a region in southern Italy, is a land of unspoiled beauty and rich cultural heritage. It is a place where the ancient and the modern coexist, where the traditions of the past are still alive and well. In her new book, Basilicata, Authentic Italy: A Journey to the Heart of the Mezzogiorno, Karen Haid takes readers on a journey through this fascinating region, introducing them to its people, its history, its culture, and its cuisine.
Haid, a seasoned travel writer and photographer, has a deep love for Basilicata and its people. She has spent years exploring the region, and her book is a testament to her passion for this hidden gem of Italy. Through her vivid prose and stunning photography, Haid brings Basilicata to life, sharing its secrets with readers.
The book is divided into four parts, each of which focuses on a different aspect of Basilicata. The first part, "The Land," introduces readers to the region's geography, climate, and natural beauty. Haid takes readers on a journey through Basilicata's mountains, valleys, and coastline, highlighting the region's stunning diversity.
The second part of the book, "The People," focuses on the people of Basilicata. Haid introduces readers to a cast of characters who embody the spirit of the region. There is Nonna Lucia, a 90-year-old woman who still cooks traditional Basilicata dishes over a wood-fired stove; there is Antonio, a young farmer who is working to keep the region's agricultural traditions alive; and there is Maria, a passionate tour guide who loves sharing her knowledge of Basilicata with visitors.
The third part of the book, "The History," explores the rich history of Basilicata. Haid takes readers on a journey through the region's past, from its ancient Greek and Roman roots to its medieval and modern periods. She highlights the region's many historical sites, including the ancient city of Metaponto, the medieval town of Matera, and the modern city of Potenza.
The fourth part of the book, "The Cuisine," is a celebration of Basilicata's culinary traditions. Haid introduces readers to the region's unique dishes, such as orecchiette (ear-shaped pasta),peperoni cruschi (dried peppers),and baccalà (salt cod). She also provides recipes for some of these dishes, so that readers can experience the flavors of Basilicata in their own kitchens.
Basilicata, Authentic Italy: A Journey to the Heart of the Mezzogiorno is a beautifully written and photographed travelogue that takes readers on a journey through one of Italy's most unspoiled and captivating regions. Karen Haid's passion for Basilicata is evident on every page, and her book is sure to inspire readers to explore this hidden gem for themselves.
Free Download your copy of Basilicata, Authentic Italy: A Journey to the Heart of the Mezzogiorno today!
4.2 out of 5
Language | : | English |
File size | : | 6356 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 240 pages |
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4.2 out of 5
Language | : | English |
File size | : | 6356 KB |
Text-to-Speech | : | Enabled |
Screen Reader | : | Supported |
Enhanced typesetting | : | Enabled |
Word Wise | : | Enabled |
Print length | : | 240 pages |